Legal Sea Foods: Renowned for sourcing fresh, sustainable seafood, Legal Sea Foods emphasizes quality in their dishes, from classic clam chowder to their signature lobster rolls.
Bonefish Grill: Known for its wood-grilled fish and extensive menu, Bonefish Grill partners with responsible fisheries to offer guests high-quality seafood options like Chilean sea bass and Ahi tuna.
Eddie V's Prime Seafood: With a focus on prime seafood and steaks, Eddie V's prioritizes freshness and flavor in their dishes, showcasing offerings like Alaskan king crab and Norwegian salmon.
Pappadeaux Seafood Kitchen: Specializing in Gulf Coast cuisine, Pappadeaux Seafood Kitchen prides itself on serving top-tier seafood, including Gulf oysters, Louisiana crawfish, and fresh Gulf snapper.
Ocean Prime: Offering a sophisticated dining experience, Ocean Prime features an array of premium seafood options, such as Chilean sea bass and sushi-grade ahi tuna, sourced with quality in mind.
Mitchell's Fish Market: Committed to sustainable sourcing, Mitchell's Fish Market delivers a diverse selection of fresh seafood, from wild-caught salmon to hand-shucked oysters, ensuring top-notch quality for diners.
The Capital Grille: Known for its upscale ambiance and fine dining experience, The Capital Grille serves up top-quality seafood dishes like North Atlantic lobster tails and fresh jumbo shrimp, sourced with excellence in mind.
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