8 weeknight dinners that make it easy to eat healthy
Grilled lemon herb chicken marinate chicken breasts in a mixture of lemon juice garlic and herbs then grill until cooked through and serve with a side of steamed vegetables
Quinoa veggie stirfry cook quinoa according to package instructions and stirfry with an assortment of colorful vegetables like bell peppers broccoli and snap peas
Baked salmon with roasted vegetables season salmon fillets with lemon garlic and dill then bake in the oven alongside a variety of seasonal vegetables like carrots
Turkey taco lettuce wraps cook ground turkey with taco seasoning and serve in lettuce leaves topped with salsa avocado and shredded cheese for a lowcarb alternative
Chickpea and vegetable curry simmer chickpeas and mixed vegetables in a fragrant curry sauce made with coconut milk curry paste and spices for a vegetarianfriendly
Zucchini noodles with pesto and cherry tomatoes spiralize zucchini into noodles and toss with homemade or storebought pesto sauce and halved cherry tomatoes
Onepan lemon garlic shrimp with quinoa cook shrimp in a skillet with garlic lemon juice and herbs then serve over cooked quinoa along with roasted vegetables
Grilled veggie and hummus wraps grill a variety of vegetables like zucchini bell peppers and eggplant then wrap them in whole wheat tortillas with a spread of hummus
