½ cup butter softened ▢8 ounces cream cheese softened ▢1 egg ▢1 strawberry cake box mix ▢½ cup powdered sugar
Turn the oven to 350 degrees Fahrenheit.
Whip the cream cheese, butter, and egg with a hand mixer until light and airy. Beat in the cake mix until combined thoroughly.
Refrigerate for a duration of 30 minutes.
Incorporate a quarter cup of the powdered sugar into a small basin. Scoop out dough using a medium cookie scoop, then shape it into patties. Use granulated sugar to coat. Place the cookies on a greased baking sheet and press the tips lightly to flatten them.
Bake for twelve to thirteen minutes. Once the cookies have been removed from the oven, if preferred, dust the tops with powdered sugar.